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The Shepherds Inn Ord, Nebraska Boil 1 3/4 cups sugar and 1 cup water until clear. Pour over 2 frozen 10-oz boxes of strawberries (to thaw). Add other fruit as desired. I use 2 oranges, 4 bananas and 2 cans crushed pineapple drained. Freeze in sherbet dishes. Take out of freezer 1 hour before serving. Posted to recipelu-digest Volume 01 Number 672 by Perry Greene
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|Serving Size: 1 Serving (1168g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 0 (0%)|
|Amt Per Serving||% DV|
|Total Fat 0g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 0mg||0 %|
|Sodium 3.6mg||0 %|
|Potassium 22.2mg||1 %|
|Total Carbohydrate 1049.8g||309 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 1049.8g|
|Protein 0g||0 %|
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Calories per serving: 4064
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