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Place 1 scoop frozen yogurt, milk, chocolate milk mix and coffee granules in food processor or blender. Process 30 seconds or until smooth. Pour into tall glass; top with remaining scoop of frozen yogurt. Posted to MM-Recipes Digest V3 #207 Date: Mon, 29 Jul 1996 22:24:22 -0700 From: Julie Bertholf
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|Serving Size: 1 Serving (32g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 5 (26%)|
|Amt Per Serving||% DV|
|Total Fat 0.6g||1 %|
|Saturated Fat 0.4g||2 %|
|Monounsaturated Fat 0.2g|
|Polyunsanturated Fat 0g|
|Cholesterol 2.4mg||1 %|
|Sodium 13.1mg||0 %|
|Potassium 98.8mg||3 %|
|Total Carbohydrate 2g||1 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 2g|
|Protein 1.2g||2 %|
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Calories per serving: 19
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