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Suggest a better descriptionMix the first six ingredients and freeze. Remove from freezer allowing time to thaw before using. Add 2 quarts of ginger ale, which has been chilled, right before serving. From . Downloaded from G Internet, G Internet.
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Serving Size: 1 Serving (179g) | ||
Recipe Makes: 25 Servings | ||
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Calories: 305 | ||
Calories from Fat: 0 (0%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 6.3mg | 0 % | |
Potassium 2.5mg | 0 % | |
Total Carbohydrate 78.8g | 23 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 78.8g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 305
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