Try this Fruit Stuffed Avocados recipe, or contribute your own.
Suggest a better descriptionBlend together ingredients for dressing and chill.
If preparing this in advance, sprinkle avocados with lime juice, fill with fruit and chill; or cut avocados just before serving and fill with prepared fruit.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (210g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 220 | ||
Calories from Fat: 138 (63%) | ||
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Amt Per Serving | % DV | |
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Total Fat 15.4g | 20 % | |
Saturated Fat 2.5g | 12 % | |
Monounsaturated Fat 10g | ||
Polyunsanturated Fat 1.9g | ||
Cholesterol 1.9mg | 1 % | |
Sodium 31.1mg | 1 % | |
Potassium 689.1mg | 18 % | |
Total Carbohydrate 20.6g | 6 % | |
Dietary Fiber 8.3g | 33 % | |
Sugars, other 12.3g | ||
Protein 4.3g | 6 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 220
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