Try this Fudge Brownies recipe, or contribute your own.Suggest a better description
Preheat oven to 325 degrees. Melt butter and chocolate (microwave works fine). Remove from heat and add remaining ingredients. Pour into well-buttered 8-inch square pan and bake for 30 minutes or until toothpick inserted in center comes out clean. Cool in pan on wire rack. Cut into 16 squares. Posted to recipelu-digest Volume 01 Number 494 by James and Susan Kirkland
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|Serving Size: 1 Serving (1836g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 3950 (57%)|
|Amt Per Serving||% DV|
|Total Fat 438.9g||585 %|
|Saturated Fat 203.6g||1018 %|
|Monounsaturated Fat 142g|
|Polyunsanturated Fat 67.3g|
|Cholesterol 2238.2mg||689 %|
|Sodium 1033.5mg||36 %|
|Potassium 4868.1mg||128 %|
|Total Carbohydrate 807.5g||238 %|
|Dietary Fiber 81.8g||327 %|
|Sugars, other 725.8g|
|Protein 139.6g||199 %|
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Calories per serving: 6989
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