Mettre de l'eau à égalité et faire cuire à 325 F
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|Serving Size: 1 Serving (775g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 36 (4%)|
|Amt Per Serving||% DV|
|Total Fat 4.1g||5 %|
|Saturated Fat 1g||5 %|
|Monounsaturated Fat 2.6g|
|Polyunsanturated Fat 1.8g|
|Cholesterol 0mg||0 %|
|Sodium 2013mg||69 %|
|Potassium 1731.6mg||46 %|
|Total Carbohydrate 180.2g||53 %|
|Dietary Fiber 36g||144 %|
|Sugars, other 144.3g|
|Protein 35.4g||51 %|
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Calories per serving: 886
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