Try this Garlic-Herb Biscuits recipe, or contribute your own.
Suggest a better descriptionMix biscuit mix. water and cheese. Drop by large spoonfuls on greased baking sheet. Bake at 450 degrees 8 to 10 minutes. Mix melted margarine with seasonings and brush on biscuits while hot. Serve warm. Makes a dozen.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Biscuit (27g) | ||
Recipe Makes: 12 | ||
|
||
Calories: 108 | ||
Calories from Fat: 51 (47%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 5.7g | 8 % | |
Saturated Fat 1.7g | 8 % | |
Monounsaturated Fat 2.8g | ||
Polyunsanturated Fat 1g | ||
Cholesterol 3.3mg | 1 % | |
Sodium 471.8mg | 16 % | |
Potassium 35.3mg | 1 % | |
Total Carbohydrate 11.9g | 3 % | |
Dietary Fiber 0.4g | 2 % | |
Sugars, other 11.5g | ||
Protein 2.2g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 108
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.