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|Serving Size: 1 serving (638g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 141 (24%)|
|Amt Per Serving||% DV|
|Total Fat 15.6g||21 %|
|Saturated Fat 8.8g||44 %|
|Monounsaturated Fat 4.7g|
|Polyunsanturated Fat 1g|
|Cholesterol 36.4mg||11 %|
|Sodium 1302.4mg||45 %|
|Potassium 2444.4mg||64 %|
|Total Carbohydrate 101.4g||30 %|
|Dietary Fiber 12.3g||49 %|
|Sugars, other 89.1g|
|Protein 13.6g||19 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 587
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