Mo's garlic potatoes
Rub botton and side with garlic and throw in.
Layer potatoes, salt and pepper, and cheese. Pour cream.
Repeat until all is used.
Bake 325 for 1 1/2 hours.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (702g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2486 | ||
Calories from Fat: 2139 (86%) | ||
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Amt Per Serving | % DV | |
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Total Fat 237.7g | 317 % | |
Saturated Fat 149g | 745 % | |
Monounsaturated Fat 67g | ||
Polyunsanturated Fat 8.7g | ||
Cholesterol 856.3mg | 263 % | |
Sodium 671.8mg | 23 % | |
Potassium 550.4mg | 14 % | |
Total Carbohydrate 27g | 8 % | |
Dietary Fiber 0.1g | 1 % | |
Sugars, other 26.9g | ||
Protein 68.4g | 98 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2486
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