Try this Gascon Clafoutis with Prunes recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 375 degrees F. Use 1 tablespoon butter to grease a shallow 12 to 14inch quiche dish. Melt the 6 tablespoons butter, browning lightly. Layer prunes in pattern on quiche dish. Mix flour, sugar, eggs and melted brown butter in a mixing bowl. Add the 2 tablespoons of reserved prune soaking liquid. Stir in milk to form a thin batter. Pour batter over prunes and bake in oven 35 to 40 minutes, until inserted knife exits cleanly. Serve warm from dish. Yield: 6 servings NOTES : Recipes Copyright Mario Batali 1997. All rights reserved. Recipe by: MEDITERRANEAN MARIO #ME1A24 Posted to MC-Recipe Digest by Sue
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Serving Size: 1 Serving (518g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 759 | ||
Calories from Fat: 307 (40%) | ||
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Amt Per Serving | % DV | |
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Total Fat 34.1g | 45 % | |
Saturated Fat 10.9g | 54 % | |
Monounsaturated Fat 12.9g | ||
Polyunsanturated Fat 4.7g | ||
Cholesterol 1413.3mg | 435 % | |
Sodium 483.7mg | 17 % | |
Potassium 528.7mg | 14 % | |
Total Carbohydrate 68.8g | 20 % | |
Dietary Fiber 0.5g | 2 % | |
Sugars, other 68.3g | ||
Protein 45.2g | 65 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 759
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