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|Serving Size: 1 serving (288g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 126 (37%)|
|Amt Per Serving||% DV|
|Total Fat 13.9g||19 %|
|Saturated Fat 4.3g||22 %|
|Monounsaturated Fat 6.4g|
|Polyunsanturated Fat 1.7g|
|Cholesterol 18.9mg||6 %|
|Sodium 247mg||9 %|
|Potassium 972.5mg||26 %|
|Total Carbohydrate 45.3g||13 %|
|Dietary Fiber 5.5g||22 %|
|Sugars, other 39.9g|
|Protein 8.6g||12 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 338
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