Use for Christmas time.
Directions:
1.Cream together the sugars, shortening, baking soda, and salt.
2.Slowly add the mollasses and eggs.
3.Sift the flour with spices; combine with the above ingredients until mixed. Chill the dough at least 4 to 6 hours.
4.Roll out and cut with cookie cutter to desired shape. Place on parchment-lined sheet pans for baking, Bake at 375°F to 400°F for 20 minutes or less depending on size of cut out.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 recipe (2849g) | ||
Recipe Makes: 0 Servings | ||
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Calories: 10817 | ||
Calories from Fat: 3450 (32%) | ||
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Amt Per Serving | % DV | |
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Total Fat 383.4g | 511 % | |
Saturated Fat 149.1g | 745 % | |
Monounsaturated Fat 164.9g | ||
Polyunsanturated Fat 45.7g | ||
Cholesterol 1629.5mg | 501 % | |
Sodium 10069.1mg | 347 % | |
Potassium 4284.6mg | 113 % | |
Total Carbohydrate 1337.7g | 393 % | |
Dietary Fiber 21.3g | 85 % | |
Sugars, other 1316.5g | ||
Protein 127.7g | 182 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 10817
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