Marsha's Girl Scout Broccoli Salad Recipe.
Combine first 5 ingredients.
Mix dressing ingredients in food processor or shake in a jar.
Pour over salad mixture and marinate a few hours.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (299g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 1219 | ||
Calories from Fat: 1131 (93%) | ||
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Amt Per Serving | % DV | |
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Total Fat 125.6g | 168 % | |
Saturated Fat 18g | 90 % | |
Monounsaturated Fat 35.5g | ||
Polyunsanturated Fat 65.2g | ||
Cholesterol 14.2mg | 4 % | |
Sodium 5528.8mg | 191 % | |
Potassium 511.9mg | 13 % | |
Total Carbohydrate 21.1g | 6 % | |
Dietary Fiber 3.5g | 14 % | |
Sugars, other 17.6g | ||
Protein 9.3g | 13 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1219
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