This gluten free and keto calzone pays a great homage to the classic Italian turnovers made with pizza dough. This one, however, uses our (dairy free!) keto dough to yield an awesome low carb dish. Oh, and if baking with cups rather than grams is your thing, just click on US Cups for an instant conversion.
See original recipe: https://www.gnom-gnom.com/glu...
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Serving Size: 1 slice (77g) | ||
Recipe Makes: 6 slices | ||
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Calories: 217 | ||
Calories from Fat: 153 (71%) | ||
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Amt Per Serving | % DV | |
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Total Fat 17g | 23 % | |
Saturated Fat 7.1g | 36 % | |
Monounsaturated Fat 6.8g | ||
Polyunsanturated Fat 2.1g | ||
Cholesterol 17.8mg | 5 % | |
Sodium 172.7mg | 6 % | |
Potassium 207.9mg | 5 % | |
Total Carbohydrate 6.7g | 2 % | |
Dietary Fiber 2.6g | 10 % | |
Sugars, other 4.1g | ||
Protein 11.3g | 16 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 217
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