Try this Grandma's Meatloaf recipe, or contribute your own.
Suggest a better descriptionThoroughly mix meats together. Add onion, celery, and seasonings.
Soak bread in milk. Add eggs and Worcestershire sauce. Beat with rotary beater until smooth.
Combine meat mixture, egg mixture, and 1/2 cup of Panko.
Form into 2 loaves. Roll in 1/2 cup Panko. Place in a greased shallow pan and make a well on each top. Spread ketchup in each well.
Pour water around loaves. Bake uncovered at 350 degrees F for 60 minutes. Baste with liquid in pan at 15 minute intervals. The loaves can be broiled for the last few minutes.
Serve hot or cold.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (149g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 339 | ||
Calories from Fat: 211 (62%) | ||
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Amt Per Serving | % DV | |
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Total Fat 23.4g | 31 % | |
Saturated Fat 8.3g | 41 % | |
Monounsaturated Fat 10.2g | ||
Polyunsanturated Fat 2g | ||
Cholesterol 140.9mg | 43 % | |
Sodium 525.1mg | 18 % | |
Potassium 421.6mg | 11 % | |
Total Carbohydrate 4.4g | 1 % | |
Dietary Fiber 0.1g | 0 % | |
Sugars, other 4.3g | ||
Protein 26.5g | 38 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 339
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