Grandma's Veggie Chicken Soup
by ryes
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INGREDIENTS
Nutrition
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| Serving Size: 1 Serving (659g) | ||
| Recipe Makes: 4 | ||
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| Calories: 699 | ||
| Calories from Fat: 180 (26%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 20g | 27 % | |
| Saturated Fat 5.1g | 26 % | |
| Monounsaturated Fat 6.1g | ||
| Polyunsanturated Fat 5g | ||
| Cholesterol 416mg | 128 % | |
| Sodium 485.4mg | 17 % | |
| Potassium 1641.4mg | 43 % | |
| Total Carbohydrate 17.1g | 5 % | |
| Dietary Fiber 3.1g | 12 % | |
| Sugars, other 14g | ||
| Protein 106.9g | 153 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 699
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