Try this Granny P Sweet Potatoes recipe, or contribute your own.
Suggest a better descriptionCook sweet potatoes until almost all liquid is gone.
Add sugar, eggs, milk, salt, butter and vanilla.
Mash; pour into baking dish
For Topping:
It's best to use butter as it comes out of the refrigerator
Combine brown sugar, flour, nuts & butter.
Mix with a fork until crumbly
Sprinkle over potatoes
Bake at 350 degrees for 35 minutes
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 (1448g) | ||
Recipe Makes: 1 | ||
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Calories: 4735 | ||
Calories from Fat: 2293 (48%) | ||
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Amt Per Serving | % DV | |
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Total Fat 254.8g | 340 % | |
Saturated Fat 125.5g | 627 % | |
Monounsaturated Fat 83.1g | ||
Polyunsanturated Fat 29.8g | ||
Cholesterol 489.8mg | 151 % | |
Sodium 57123mg | 1970 % | |
Potassium 2272.2mg | 60 % | |
Total Carbohydrate 596.8g | 176 % | |
Dietary Fiber 13.8g | 55 % | |
Sugars, other 582.9g | ||
Protein 55.7g | 80 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4735
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