BEGIN WITH 5 EACH GRAPEFRUIT PLACE IN APPROPRIATE CONTAINERS AND OFFER ON COLD FOOD COUNTER FOR SELF SERVICE. REPLENISHMENT WILL BE IN INCREMENTS OF 3 GRAPEFRUITS AND AMOUNTS WILL POSTED TO THE KITCHEN REQUISTION AND RETURNS WORKSHEET. OPTIONAL: GARNISH CENTER OF GRAPEFRUIT WITH MARISCHINO CHERRIES. RINSE CHERRIES THOROUGHLY WITH COLD RUNNING WATER AND Recipe Number: S00103 SERVING SIZE: 1/2 FRT From the
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|Serving Size: 1 Serving (104g)|
|Recipe Makes: 100 Servings|
|Calories from Fat: 0 (NaN%)|
|Amt Per Serving||% DV|
|Total Fat 0g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 0mg||0 %|
|Sodium 0mg||0 %|
|Potassium 0mg||0 %|
|Total Carbohydrate 0g||0 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 0g|
|Protein 0g||0 %|
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