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Serving Size: 1 (460g) | ||
Recipe Makes: 1 | ||
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Calories: 1378 | ||
Calories from Fat: 23 (2%) | ||
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Amt Per Serving | % DV | |
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Total Fat 2.6g | 3 % | |
Saturated Fat 0.7g | 3 % | |
Monounsaturated Fat 0.8g | ||
Polyunsanturated Fat 0.7g | ||
Cholesterol 0mg | 0 % | |
Sodium 23.9mg | 1 % | |
Potassium 613.6mg | 16 % | |
Total Carbohydrate 302.2g | 89 % | |
Dietary Fiber 7.9g | 31 % | |
Sugars, other 294.4g | ||
Protein 28g | 40 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1378
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