This recipe is one of my mother's regular holiday offerings (Thanksgiving & Christmas). A regular offering at Sam's Restaurant in Fairfield, Texas, this dish is surprisingly easy. And it's a good way to get kids to eat cottage cheese. (I personally don't like cottage cheese so imagine my surprise when I discovered I had been eating it in this dish for over 20 years.)
Preheat the oven to 350 degrees F.
Saute the onion & garlic in butter until soft & glossy. Add the cottage cheese, cheddar cheese, and bread crumbs. Add the eggs and green beans.
Pour the mixture into a greased casserole dish. Bake at 350 degrees for 30-45 minutes. When done, the casserole should be firm to the touch and lightly browned on top.
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Serving Size: 1 Serving (285g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 586 | ||
Calories from Fat: 161 (27%) | ||
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Amt Per Serving | % DV | |
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Total Fat 17.9g | 24 % | |
Saturated Fat 6.1g | 31 % | |
Monounsaturated Fat 5.5g | ||
Polyunsanturated Fat 3.8g | ||
Cholesterol 405.8mg | 125 % | |
Sodium 2176.7mg | 75 % | |
Potassium 458.9mg | 12 % | |
Total Carbohydrate 76.9g | 23 % | |
Dietary Fiber 6.3g | 25 % | |
Sugars, other 70.6g | ||
Protein 29.1g | 42 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 586
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