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Serving Size: 1 people (407g) | ||
Recipe Makes: 4 people | ||
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Calories: 581 | ||
Calories from Fat: 279 (48%) | ||
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Amt Per Serving | % DV | |
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Total Fat 31g | 41 % | |
Saturated Fat 5.5g | 27 % | |
Monounsaturated Fat 16.5g | ||
Polyunsanturated Fat 5.7g | ||
Cholesterol 282.4mg | 87 % | |
Sodium 1385.8mg | 48 % | |
Potassium 868.9mg | 23 % | |
Total Carbohydrate 4.3g | 1 % | |
Dietary Fiber 0.8g | 3 % | |
Sugars, other 3.5g | ||
Protein 67.5g | 96 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 581
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