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Serving Size: 1 recipe (2881g) | ||
Recipe Makes: 1 | ||
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Calories: 9194 | ||
Calories from Fat: 8698 (95%) | ||
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Amt Per Serving | % DV | |
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Total Fat 966.4g | 1289 % | |
Saturated Fat 598.1g | 2990 % | |
Monounsaturated Fat 271.8g | ||
Polyunsanturated Fat 38.2g | ||
Cholesterol 3993.3mg | 1229 % | |
Sodium 59553.1mg | 2054 % | |
Potassium 3009.2mg | 79 % | |
Total Carbohydrate 107.3g | 32 % | |
Dietary Fiber 14.9g | 59 % | |
Sugars, other 92.5g | ||
Protein 82.6g | 118 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 9194
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