Try this Ham and Cheese Sliders with Mustard Sauce recipe, or contribute your own.
Suggest a better description1. Preheat oven to 350 degrees F.
2. On an aluminum foil-lined baking sheet, place each slider roll bottom half. Top with a slice of ham, half a slice of provolone, and the top half of the roll. Push the sandwiches close together in the center of the baking sheet so that the sides are touching.
3. Melt the butter in the microwave or in a small saucepan on the stove top. With a fork, whisk in the honey, Worcestershire, mustard and poppy seeds until thoroughly incorporated.
4. Drizzle the butter-honey mixture evenly over the sandwiches. Bake until the cheese has melted and the topping begins to caramelize, about 10 minutes. Serve warm.
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Serving Size: 1 (595g) | ||
Recipe Makes: 1 | ||
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Calories: 2789 | ||
Calories from Fat: 2434 (87%) | ||
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Amt Per Serving | % DV | |
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Total Fat 270.4g | 361 % | |
Saturated Fat 116.6g | 583 % | |
Monounsaturated Fat 105.1g | ||
Polyunsanturated Fat 27.1g | ||
Cholesterol 442.9mg | 136 % | |
Sodium 4094mg | 141 % | |
Potassium 960.2mg | 25 % | |
Total Carbohydrate 22.2g | 7 % | |
Dietary Fiber 0.9g | 4 % | |
Sugars, other 21.3g | ||
Protein 69.6g | 99 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2789
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