Try this Ham and Cheese Sliders recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 350.
Spray a 9×13-inch baking dish with non-stick spray (or butter the dish).
Combine butter, mustard, Worcestershire sauce, brown sugar, poppy seeds, and dried onion.
Slice the rolls to make sandwiches. Remove tops and set aside.
Place the bottom pieces into the prepared baking dish.
Layer the ham onto the rolls.
Top the ham with the Swiss cheese.
Place the tops of the rolls onto the sandwiches.
Brush or pour the liquid mixture evenly over the rolls.
Bake 20 minutes or until the rolls are lightly browned and cheese has melted.
Separate into individual sandwiches to serve
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 (1205g) | ||
Recipe Makes: 1 | ||
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Calories: 4991 | ||
Calories from Fat: 4991 (100%) | ||
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Amt Per Serving | % DV | |
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Total Fat 557g | 743 % | |
Saturated Fat 350.5g | 1753 % | |
Monounsaturated Fat 144.2g | ||
Polyunsanturated Fat 23.3g | ||
Cholesterol 1465.4mg | 451 % | |
Sodium 4158.2mg | 143 % | |
Potassium 331.9mg | 9 % | |
Total Carbohydrate 16.2g | 5 % | |
Dietary Fiber 2.3g | 9 % | |
Sugars, other 13.9g | ||
Protein 8.3g | 12 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4991
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