Try this Hamburger Stroganoff recipe, or contribute your own.
Suggest a better descriptionSaute onion, garlic in butter over medium heat. Add ground beef, cook. Add flour, salt, pepper and mushrooms. Cook 5 min. add soup and simmer uncovered for 10 min. Stir in sour cream and heat through. Serve over hot boiled noodles.
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Serving Size: 1 Serving (1822g) | ||
Recipe Makes: Servings | ||
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Calories: 2243 | ||
Calories from Fat: 1480 (66%) | ||
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Amt Per Serving | % DV | |
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Total Fat 164.5g | 219 % | |
Saturated Fat 68.5g | 343 % | |
Monounsaturated Fat 51.3g | ||
Polyunsanturated Fat 13.8g | ||
Cholesterol 498.2mg | 153 % | |
Sodium 6270mg | 216 % | |
Potassium 3585.2mg | 94 % | |
Total Carbohydrate 79.6g | 23 % | |
Dietary Fiber 6.7g | 27 % | |
Sugars, other 72.9g | ||
Protein 119.9g | 171 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2243
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