We use this for hamburgers and meatballs. Hamburgers grill up great without getting dry.
Mix, form, and cook on the grill or in a skillet.
This is very easily modified, and you can pretty much leave out what you don't like, or add in other things you do, such as green peppers.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (2330g)|
|Recipe Makes: Servings|
|Calories from Fat: 3883 (50%)|
|Amt Per Serving||% DV|
|Total Fat 431.4g||575 %|
|Saturated Fat 142.6g||713 %|
|Monounsaturated Fat 157.8g|
|Polyunsanturated Fat 38g|
|Cholesterol 1028.5mg||316 %|
|Sodium 12065.1mg||416 %|
|Potassium 5047.2mg||133 %|
|Total Carbohydrate 644g||189 %|
|Dietary Fiber 33.7g||135 %|
|Sugars, other 610.3g|
|Protein 305.9g||437 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 7728
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.