Heart shaped pancakes for two is a cozy Valentine’s Day breakfast idea. Make a delicious short stack to share with your sweetheart!
Source: https://thefeatherednester.com/heart-shaped-pancak
Lightly spray griddle or skillet with non-stick cooking spray.
Preheat by setting electric griddle to 350°F, or place skillet on stovetop over medium-low heat.
Add all ingredients to a medium bowl. Using a whisk or fork, stir all ingredients until just blended. There may be some small lumps.
If you will be shaping the pancakes freehand, transfer the pancake batter to a clean, food-safe squeeze bottle. Otherwise, leave batter in the bowl. Set aside.
Test the skillet by adding a few drops of water across the skillet. When the water sizzles, the pan is hot and ready for making pancakes.
For each heart shaped pancake, you will use approximately 1/3 cup of batter. Depending on the size of your skillet, you may need to cook them in two batches.
Using a 1/3 cup measuring cup, carefully add batter to the hot skillet, or dispense from a squeeze bottle.
Cook on first side for about 1-2 minutes, until there are bubbles across the top and until edges are dry. Using a pancake turner, flip pancake over, then cook on other side for 1-2 minutes, or until golden brown.
Serve heart shaped pancakes warm with butter and syrup.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (161g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 292 | ||
Calories from Fat: 250 (86%) | ||
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Amt Per Serving | % DV | |
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Total Fat 27.8g | 37 % | |
Saturated Fat 16.7g | 84 % | |
Monounsaturated Fat 7.5g | ||
Polyunsanturated Fat 1.3g | ||
Cholesterol 174.4mg | 54 % | |
Sodium 2881.6mg | 99 % | |
Potassium 188.3mg | 5 % | |
Total Carbohydrate 4.9g | 1 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 4.9g | ||
Protein 6.7g | 10 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 292
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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