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|Serving Size: 1 recipe (2320g)|
|Recipe Makes: 1|
|Calories from Fat: 142 (19%)|
|Amt Per Serving||% DV|
|Total Fat 15.7g||21 %|
|Saturated Fat 3.9g||20 %|
|Monounsaturated Fat 7.7g|
|Polyunsanturated Fat 2.5g|
|Cholesterol 11mg||3 %|
|Sodium 2853.5mg||98 %|
|Potassium 5547.1mg||146 %|
|Total Carbohydrate 118.2g||35 %|
|Dietary Fiber 21.5g||86 %|
|Sugars, other 96.7g|
|Protein 42g||60 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 732
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