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Suggest a better descriptionPlace ingredients in the machine in the order listed & press start. NOTES : To warm the milk measure out the water hot, and add the milk. Recipe by: Norman Garret - quick & Delicious BM recipes Posted to Digest bread-bakers.v097.n019 by Gerry McMahon
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Serving Size: 1 Serving (170g) | ||
Recipe Makes: 10 Servings | ||
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Calories: 524 | ||
Calories from Fat: 36 (7%) | ||
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Amt Per Serving | % DV | |
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Total Fat 4g | 5 % | |
Saturated Fat 1.4g | 7 % | |
Monounsaturated Fat 0.7g | ||
Polyunsanturated Fat 1g | ||
Cholesterol 4.6mg | 1 % | |
Sodium 18.7mg | 1 % | |
Potassium 176.9mg | 5 % | |
Total Carbohydrate 103.4g | 30 % | |
Dietary Fiber 3.7g | 15 % | |
Sugars, other 99.8g | ||
Protein 16.5g | 24 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 524
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