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Serving Size: 1 recipe (4227g) | ||
Recipe Makes: 1 | ||
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Calories: 10249 | ||
Calories from Fat: 3335 (33%) | ||
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Amt Per Serving | % DV | |
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Total Fat 370.6g | 494 % | |
Saturated Fat 104.3g | 521 % | |
Monounsaturated Fat 144.6g | ||
Polyunsanturated Fat 99.1g | ||
Cholesterol 256mg | 79 % | |
Sodium 1775.9mg | 61 % | |
Potassium 7417.5mg | 195 % | |
Total Carbohydrate 1596.8g | 470 % | |
Dietary Fiber 175.1g | 700 % | |
Sugars, other 1421.7g | ||
Protein 248.1g | 354 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 10249
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