Try this Honey Dijon chicken recipe, or contribute your own.
Suggest a better descriptionplace all ingredients in a gallon size freezer bag. Freeze.
When ready to cook place contents of a freezer bag in a slow cooker. Cook on low for 6 to 8 hours. Serve over rice, noodles or mashed potatoes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (288g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 277 | ||
Calories from Fat: 146 (53%) | ||
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Amt Per Serving | % DV | |
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Total Fat 16.2g | 22 % | |
Saturated Fat 4.5g | 22 % | |
Monounsaturated Fat 6.9g | ||
Polyunsanturated Fat 3.5g | ||
Cholesterol 76.7mg | 24 % | |
Sodium 299.2mg | 10 % | |
Potassium 236.4mg | 6 % | |
Total Carbohydrate 12.9g | 4 % | |
Dietary Fiber 0.8g | 3 % | |
Sugars, other 12.1g | ||
Protein 20g | 29 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 277
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