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Serving Size: 1 (521g) | ||
Recipe Makes: 1 | ||
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Calories: 621 | ||
Calories from Fat: 153 (25%) | ||
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Amt Per Serving | % DV | |
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Total Fat 17g | 23 % | |
Saturated Fat 5.4g | 27 % | |
Monounsaturated Fat 6.8g | ||
Polyunsanturated Fat 2.8g | ||
Cholesterol 291.2mg | 90 % | |
Sodium 558.9mg | 19 % | |
Potassium 1907.3mg | 50 % | |
Total Carbohydrate 18.2g | 5 % | |
Dietary Fiber 1g | 4 % | |
Sugars, other 17.3g | ||
Protein 94.5g | 135 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 621
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