Try this Horseradish Cheddar Soup recipe, or contribute your own.
Suggest a better descriptionMake roux
add vegetable stock and milk
add shredded cheese and prepared horseradish
salt and perrer to taste
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (347g) | ||
Recipe Makes: Servings | ||
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Calories: 1110 | ||
Calories from Fat: 490 (44%) | ||
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Amt Per Serving | % DV | |
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Total Fat 54.5g | 73 % | |
Saturated Fat 33.9g | 170 % | |
Monounsaturated Fat 15.1g | ||
Polyunsanturated Fat 2.1g | ||
Cholesterol 167.5mg | 52 % | |
Sodium 1002.2mg | 35 % | |
Potassium 373.6mg | 10 % | |
Total Carbohydrate 100.4g | 30 % | |
Dietary Fiber 3.5g | 14 % | |
Sugars, other 97g | ||
Protein 52g | 74 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1110
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