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|Serving Size: 1 Serving (16g)|
|Recipe Makes: 36|
|Calories from Fat: 23 (32%)|
|Amt Per Serving||% DV|
|Total Fat 2.5g||3 %|
|Saturated Fat 1.6g||8 %|
|Monounsaturated Fat 0.7g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 6.7mg||2 %|
|Sodium 3.9mg||0 %|
|Potassium 18.4mg||0 %|
|Total Carbohydrate 12.1g||4 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 12.1g|
|Protein 0g||0 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 72
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