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|Serving Size: 1 Serving (348g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 225 (42%)|
|Amt Per Serving||% DV|
|Total Fat 25g||33 %|
|Saturated Fat 9.9g||50 %|
|Monounsaturated Fat 10.4g|
|Polyunsanturated Fat 1.6g|
|Cholesterol 149.2mg||46 %|
|Sodium 662.1mg||23 %|
|Potassium 1039.8mg||27 %|
|Total Carbohydrate 25.8g||8 %|
|Dietary Fiber 3.5g||14 %|
|Sugars, other 22.3g|
|Protein 51.1g||73 %|
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Calories per serving: 542
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