Try this Hummus with Dried Beans recipe, or contribute your own.
Suggest a better descriptionCook soaked garbonzo beans until tender. and save cooking liquid. Roast garlic covered with olive oil for 30 minutes until caramelized. In processor blend all ingredients and add 1 cup of the cooking liquid to process.
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Serving Size: 1 Serving (2035g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1476 | ||
Calories from Fat: 569 (39%) | ||
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Amt Per Serving | % DV | |
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Total Fat 63.2g | 84 % | |
Saturated Fat 8.9g | 44 % | |
Monounsaturated Fat 23.3g | ||
Polyunsanturated Fat 27.6g | ||
Cholesterol 0mg | 0 % | |
Sodium 70450.9mg | 2429 % | |
Potassium 3767.1mg | 99 % | |
Total Carbohydrate 130.9g | 39 % | |
Dietary Fiber 32g | 128 % | |
Sugars, other 98.9g | ||
Protein 135.3g | 193 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1476
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