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Serving Size: 1 recipe (5007g) | ||
Recipe Makes: 1 | ||
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Calories: 26922 | ||
Calories from Fat: 25326 (94%) | ||
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Amt Per Serving | % DV | |
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Total Fat 2814g | 3752 % | |
Saturated Fat 463.9g | 2320 % | |
Monounsaturated Fat 1179.7g | ||
Polyunsanturated Fat 1038.2g | ||
Cholesterol 678.6mg | 209 % | |
Sodium 10799.6mg | 372 % | |
Potassium 6175.9mg | 163 % | |
Total Carbohydrate 452.3g | 133 % | |
Dietary Fiber 58.7g | 235 % | |
Sugars, other 393.5g | ||
Protein 71.7g | 102 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 26922
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