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Serving Size: 1 recipe (3005g) | ||
Recipe Makes: 1 | ||
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Calories: 6999 | ||
Calories from Fat: 6158 (88%) | ||
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Amt Per Serving | % DV | |
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Total Fat 684.2g | 912 % | |
Saturated Fat 197.5g | 988 % | |
Monounsaturated Fat 294.4g | ||
Polyunsanturated Fat 153.7g | ||
Cholesterol 957.8mg | 295 % | |
Sodium 15529.3mg | 535 % | |
Potassium 3288.9mg | 87 % | |
Total Carbohydrate 89.5g | 26 % | |
Dietary Fiber 11.6g | 47 % | |
Sugars, other 77.9g | ||
Protein 145.2g | 207 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 6999
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