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Serving Size: 1 recipe (3209g) | ||
Recipe Makes: 1 | ||
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Calories: 6669 | ||
Calories from Fat: 4365 (65%) | ||
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Amt Per Serving | % DV | |
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Total Fat 485g | 647 % | |
Saturated Fat 178.3g | 892 % | |
Monounsaturated Fat 185.4g | ||
Polyunsanturated Fat 83g | ||
Cholesterol 2199.3mg | 677 % | |
Sodium 3224.5mg | 111 % | |
Potassium 5810.6mg | 153 % | |
Total Carbohydrate 35.9g | 11 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 35.9g | ||
Protein 512.8g | 733 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 6669
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