Try this InstaPot Chicken Alfredo recipe, or contribute your own.
Suggest a better descriptionSet instapot to saute
Add oil
Season chicken breast
Then brown in pot
Set chicken aside
Add oil and garlic
After 45 sec, add white wine or vermouth
Add chicken stock and whipping cream and noodles
Cut chicken into bite size pieces, add to pot
Place on lid
Pressure cook 7 minutes
10min natural release
Add cheese and oil
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (333g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 505 | ||
Calories from Fat: 303 (60%) | ||
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Amt Per Serving | % DV | |
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Total Fat 33.6g | 45 % | |
Saturated Fat 17.9g | 89 % | |
Monounsaturated Fat 10.9g | ||
Polyunsanturated Fat 2.7g | ||
Cholesterol 132.3mg | 41 % | |
Sodium 1075.2mg | 37 % | |
Potassium 435.2mg | 11 % | |
Total Carbohydrate 10.6g | 3 % | |
Dietary Fiber 0.1g | 0 % | |
Sugars, other 10.5g | ||
Protein 38.2g | 55 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 505
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