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mix the dry ingredients
then add all wet ingredients
roll and drop onto cookie sheet
bake at 400
12 minutes or until golden brown
ICING - powdered sugar, vanilla, and milk
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|Serving Size: 1 Serving (1597g)|
|Recipe Makes: Servings|
|Calories from Fat: 4126 (60%)|
|Amt Per Serving||% DV|
|Total Fat 458.5g||611 %|
|Saturated Fat 67.9g||339 %|
|Monounsaturated Fat 325.3g|
|Polyunsanturated Fat 49.1g|
|Cholesterol 1116.7mg||344 %|
|Sodium 9036.3mg||312 %|
|Potassium 542.1mg||14 %|
|Total Carbohydrate 719.4g||212 %|
|Dietary Fiber 3.6g||15 %|
|Sugars, other 715.8g|
|Protein 33.6g||48 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 6927
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