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Serving Size: 1 recipe (687g) | ||
Recipe Makes: 1 | ||
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Calories: 2312 | ||
Calories from Fat: 1337 (58%) | ||
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Amt Per Serving | % DV | |
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Total Fat 148.6g | 198 % | |
Saturated Fat 84.8g | 424 % | |
Monounsaturated Fat 40.8g | ||
Polyunsanturated Fat 10g | ||
Cholesterol 1171.4mg | 360 % | |
Sodium 30692mg | 1058 % | |
Potassium 855.4mg | 23 % | |
Total Carbohydrate 197.3g | 58 % | |
Dietary Fiber 13.1g | 52 % | |
Sugars, other 184.2g | ||
Protein 49.6g | 71 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2312
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