Try this Italian Split Pea Stew Recipe with Cauliflower recipe, or contribute your own.
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Serving Size: 1 recipe (10831g) | ||
Recipe Makes: 1 | ||
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Calories: 17841 | ||
Calories from Fat: 13054 (73%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1450.5g | 1934 % | |
Saturated Fat 272.3g | 1362 % | |
Monounsaturated Fat 666.6g | ||
Polyunsanturated Fat 441g | ||
Cholesterol 493.2mg | 152 % | |
Sodium 21237mg | 732 % | |
Potassium 18976mg | 499 % | |
Total Carbohydrate 953.1g | 280 % | |
Dietary Fiber 352.1g | 1408 % | |
Sugars, other 601g | ||
Protein 352.2g | 503 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 17841
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