Try this Jewel Bars recipe, or contribute your own.
Suggest a better descriptionCombine flour, baking powder, cinnamon. Sprinkle dry ingredients over gum drops. Beat eggs until light, add brown sugar and mix well. Add flour, gum drops and nuts. Mix well. Bake in two well greased 8x8x2 pans in moderate oven 350 deg. F for about 20- 25 minutes. Remove from oven (dont forget to use a hot pad or oven mitt) Set on a wire rack and cut in bars (1x3 inch) while hot. They will be slightly gooey in the center. Let cool completely. Remove from pan and roll in powdered sugar. Posted to Bakery-Shoppe Digest V1 #460 by "Marguerite C, Turner"
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Serving Size: 1 Serving (2190g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 5881 | ||
Calories from Fat: 922 (16%) | ||
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Amt Per Serving | % DV | |
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Total Fat 102.4g | 137 % | |
Saturated Fat 31.5g | 157 % | |
Monounsaturated Fat 38.4g | ||
Polyunsanturated Fat 14.9g | ||
Cholesterol 4230mg | 1302 % | |
Sodium 2016mg | 70 % | |
Potassium 2854mg | 75 % | |
Total Carbohydrate 1105.1g | 325 % | |
Dietary Fiber 10.9g | 43 % | |
Sugars, other 1094.3g | ||
Protein 158.1g | 226 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5881
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