Mildly spicy. Very flavorful.

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Name: Kay's Best Chili Ever
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 8
Cuisine: American-South
Ingredients: 3 lbs Ground chuck; 1 Pkg Swanson Beef Flavor Boost; 1 envelope Lipton Onion Soup Mix; 1/2 Box Swanson Beef Broth; 2 tsp Lawry's Seasoned Salt; 2 Cans Diced Tomatoes; 1 lg can Tomato Juice; 1 cup Pasta Cooked-keep cooking water; 1 tbsp Ground cumin; 2 pkgs McCormick's Mild Chili Mix; 1 small onion chopped; 3 Each Bay Leaves

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INGREDIENTS

3 lbs Ground chuck
1 Pkg Swanson Beef Flavor Boost
1 envelope Lipton Onion Soup Mix
1/2 Box Swanson Beef Broth
2 tsp Lawry's Seasoned Salt
2 Cans Diced Tomatoes
1 lg can Tomato Juice
1 cup Pasta ; Cooked-keep cooking water
1 tbsp Ground cumin
2 pkgs McCormick's Mild Chili Mix
1 small onion ; chopped
3 Each Bay Leaves

INSTRUCTIONS

Crumble ground chuck into a 12 qt stockpot with chopped onion and Lawry's Seasoned salt and Onion Soup Mix and brown being careful not to break it up too much.

After meat is browned, place tomatoes, beef broth, Chili Mix, flavor boost and tomato juice in stock pot.

Add meat mixture and pasta with its cooking water to stock pot.

Stir in ground cumin, bay leaves and more Lawry's seasoned salt to taste.

Simmer gently for about 20 minutes. Remove bay leaves before serving.

NOTES

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Meaty Tomato loaded no bean chili
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Nutrition

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Serving Size: 1 Serving (623g)
Recipe Makes: 8 Servings

Calories: 498
Calories from Fat: 237 (48%)

Amt Per Serving		% DV

	Total Fat 26.4g	35 %
	Saturated Fat 10.1g	51 %
	Monounsaturated Fat 11.4g
	Polyunsanturated Fat 1g
Cholesterol 125.9mg		39 %
Sodium 2243.2mg		77 %
Potassium 978.1mg		26 %
Total Carbohydrate 24.8g		7 %
	Dietary Fiber 1.9g	8 %
	Sugars, other 22.9g
Protein 38.5g		55 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 498

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