Grease a 10" bundt pan and add frozen rolls. Sprinkle with brown sugar, pudding powder, cinnamon and raisins. Pour melted butter over all. Cover with a clean, damp cloth. Leave at room temperature. Turn out the lights and say goodnight! In the morning, preheat oven to 350 degrees and bake for 25 minutes. Let sit for 5 minutes and then turn out on a serving plate. Posted to EAT-L Digest by Martha
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|Serving Size: 1 Serving (496g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 19 (1%)|
|Amt Per Serving||% DV|
|Total Fat 2.1g||3 %|
|Saturated Fat 0.6g||3 %|
|Monounsaturated Fat 1.3g|
|Polyunsanturated Fat 0g|
|Cholesterol 0.6mg||0 %|
|Sodium 202.7mg||7 %|
|Potassium 621.6mg||16 %|
|Total Carbohydrate 444.3g||131 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 444.3g|
|Protein 1.3g||2 %|
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Calories per serving: 1745
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