Try this Lazy Holubchee(Cabbage Rolls) recipe, or contribute your own.Suggest a better description
Steam the rice in 2 cups ofboiling water and salt till water is absorbed but rice is only partially cooked. Saute onion in margarine till transparent. Add pepper. Add tomatoes and heat. Add cabbage. Add to the rice. Lastly, pour in the half n half. The mixture should be quite soupy. If too thick, add another 1/2 to 3/4 cup water. Pour the mixture into the greased 2 qt. casserole. Cover and cook in the oven for roughly 1 hr. at 325F. until liquid is absorbed. Serve as a side dish with meat and potatoes. Posted to MM-Recipes Digest V3 #358 From: sewin
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|Serving Size: 1 Serving (225g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 202 (36%)|
|Amt Per Serving||% DV|
|Total Fat 22.4g||30 %|
|Saturated Fat 6.6g||33 %|
|Monounsaturated Fat 10.2g|
|Polyunsanturated Fat 4.8g|
|Cholesterol 630.3mg||194 %|
|Sodium 450.2mg||16 %|
|Potassium 313.2mg||8 %|
|Total Carbohydrate 83.6g||25 %|
|Dietary Fiber 1.4g||6 %|
|Sugars, other 82.1g|
|Protein 9.7g||14 %|
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Calories per serving: 561
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