Source: Kraft Cookbook Heat oven to 375? F. Mix mayonnaise, juice, honey and basil. Place chicken in 13x9 baking pan. Spread with mixture. Bake 45 minutes- 1 hour or until chicken is cooked through. ( My oven is very slow- it takes almost 2 hours to bake). Posted to JEWISH-FOOD digest by Bella Parnes
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|Serving Size: 1 Serving (800g)|
|Recipe Makes: 1|
|Calories from Fat: 1788 (73%)|
|Amt Per Serving||% DV|
|Total Fat 198.7g||265 %|
|Saturated Fat 34.9g||175 %|
|Monounsaturated Fat 59.6g|
|Polyunsanturated Fat 93.6g|
|Cholesterol 329.3mg||101 %|
|Sodium 3538.7mg||122 %|
|Potassium 648.4mg||17 %|
|Total Carbohydrate 122.6g||36 %|
|Dietary Fiber 0.5g||2 %|
|Sugars, other 122.1g|
|Protein 55.9g||80 %|
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Calories per serving: 2463
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