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Part 1:
Mix all together with spoon, press into greased floured pan.
Part 2:
Beat with mixer, pour on top of part 1. Bake at 350 for 40 minutes. Will turn golden brown and cook away from edge. Cool before cutting into squares.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (365g) | ||
Recipe Makes: 4 | ||
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Calories: 1127 | ||
Calories from Fat: 573 (51%) | ||
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Amt Per Serving | % DV | |
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Total Fat 63.7g | 85 % | |
Saturated Fat 23.4g | 117 % | |
Monounsaturated Fat 24.8g | ||
Polyunsanturated Fat 9.5g | ||
Cholesterol 861.7mg | 265 % | |
Sodium 289.6mg | 10 % | |
Potassium 383.4mg | 10 % | |
Total Carbohydrate 118.6g | 35 % | |
Dietary Fiber 2.6g | 10 % | |
Sugars, other 116g | ||
Protein 26.7g | 38 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1127
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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