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Serving Size: 1 (554g) | ||
Recipe Makes: 1 | ||
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Calories: 838 | ||
Calories from Fat: 371 (44%) | ||
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Amt Per Serving | % DV | |
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Total Fat 41.3g | 55 % | |
Saturated Fat 24.1g | 120 % | |
Monounsaturated Fat 12g | ||
Polyunsanturated Fat 2.9g | ||
Cholesterol 132.4mg | 41 % | |
Sodium 672.1mg | 23 % | |
Potassium 1265.6mg | 33 % | |
Total Carbohydrate 82.4g | 24 % | |
Dietary Fiber 9.5g | 38 % | |
Sugars, other 72.9g | ||
Protein 38.8g | 55 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 838
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